Go Back
+ servings
Muffins with chocolate and whipped cream
Print Recipe
5 from 3 votes
Recipe Muffins with Chocolate
Muffins with chocolate recipe with a piece of chocolate inside as liquid core. Ingenious simple muffin recipe to make yourself with all chef tips from professional chef Thomas Sixt.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Cuisine: American Recipes
Keyword: Gluten Free Recipes
Servings: 12 Portions
Calories: 197kcal
Author: Thomas Sixt
  • 160 g Butter I use room warm soft butter.
  • 3 pc eggs
  • 1 packet vanilla sugar
  • 100 g brown sugar
  • 80 ml milk or soy milk I also like to use almond or oat milk.
  • 1/2 tsp sodium bicarbonate
  • 240 g flour
  • 2 tsp baking pow
  • 2 pinch salt
  • 60 g dark cocoa powder I like very dark and oily Dutch cocoa.
  • 80 g dark chocolate
  • Preheat oven at 190°C hot air. Cover the muffin tray with paper moulds. Beat eggs with sugar and vanilla sugar for 4 minutes.
  • Add the soft butter, cocoa powder, sieved flour, baking powder, baking soda and salt and mix for 2 minutes.
  • Pour the dough into the muffin cups. Break the chocolate into pieces the size of thumbnails and place the chocolate pieces in the middle of the dough and bake for 20 minutes.
    Cupcakes Teig einfüllen.
  • Remove the chocolate muffins from the mould, leave to cool on a plate or tray and arrange as desired. Combine the muffins with blueberries, raspberries and strawberries. In winter you can serve an orange salad with the small cakes.
    Schokolademuffins angerichtet

2. Chocolate Muffin Tips

Add fresh whipped cream to the muffins.
Alternatively, crown your muffin with a frosting or topping of 150g Nutella, 130g hardened coconut fat, 100g whipped cream and 50g icing sugar.
The Nutella Cupcake recipe shows you the details for a chocolaty cupcake.

3. Other thematically matching Recipes

Blueberry muffins
Lemon muffins
Hearty tomato olive muffins
Hearty bacon onion muffins
Cupcakes recipes

4. Calories Muffins with Chocolate

Nutrition Facts
Recipe Muffins with Chocolate
Amount Per Serving
Calories 197 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 6g38%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 3g
Cholesterol 27mg9%
Sodium 6mg0%
Potassium 68mg2%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 11g12%
Protein 2g4%
* Percent Daily Values are based on a 2000 calorie diet.