baking recipesmuffin recipesRecipes by Thomas Sixt

Recipe Muffins with Bacon and Onions

By 1. April 2019 April 13th, 2019 No Comments
Muffins with bacon and onions

OTHER LANGUAGES: deGerman

Now I show you here a hearty variant of muffins, my recipe Muffins with Bacon and Onions.

The hearty bacon and onion muffins are a great substitute for bread and give dishes an individual touch. These muffins are perfect for summer snacks with ham, salami and antipasti. Even more: classic side dishes such as dumplings or mashed potatoes can be replaced by these muffins. 

The bacon and onion muffins are also a perfect finger food at your party: halved, the small bites are quickly filled with ham, horseradish or a light garlic mayonnaise and served to the guests with napkins.

For the preparation I recommend the use of muffin tray and muffin paper moulds. This Variant is sure to succeed. 

I wish you a lot of fun baking and would be happy if you share the article on Facebook.

1. Recipe Bacon-Onion Muffins

Bacon-Onion Muffins

Muffins with bacon and onions with side dishes like horseradish, ham and salad

Muffins with bacon and onions
Muffins with Bacon and Onions
Votes: 2
Rating: 5
You:
Rate this recipe!
Rezept drucken
Recipe for muffins with bacon and onion. Hearty muffins suitable as a snack and accompaniment to dishes. Ingenious simple muffin recipe to make yourself with all chef tips from professional chef Thomas Sixt.
Servings Prep Time
12 Portions 10 Minutes
Cook Time
25 Minutes
Servings Prep Time
12 Portions 10 Minutes
Cook Time
25 Minutes
Muffins with bacon and onions
Muffins with Bacon and Onions
Votes: 2
Rating: 5
You:
Rate this recipe!
Rezept drucken
Recipe for muffins with bacon and onion. Hearty muffins suitable as a snack and accompaniment to dishes. Ingenious simple muffin recipe to make yourself with all chef tips from professional chef Thomas Sixt.
Servings Prep Time
12 Portions 10 Minutes
Cook Time
25 Minutes
Servings Prep Time
12 Portions 10 Minutes
Cook Time
25 Minutes
Ingredients
  • 1 pc onion I'll dice the onion very finely.
  • 100 g bacon cubes I like to use bacon with little fat and high meat content.
  • 2 tbs rapseed oil
  • 300 g flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 3 pc eggs
  • 70 g Butter I use the butter room warm.
  • 250 g sour cream
  • 2 tsp caraway or sesame seeds for sprinkling
Servings: Portions
Units:
Instructions
  1. Fry the onion cubes and the bacon cubes in oil until translucent and allow to cool.
  2. Preheat oven at 190°C hot air. Cover the muffin tray with paper moulds.Beat eggs with salt for 2 minutes. Add the soft butter and whip for another 2 minutes.
  3. Mix flour with baking powder. Add the sour cream and the prepared bacon and onion cubes and mix for 4 minutes.
  4. Pour the dough into the muffin moulds and sprinkle with caraway or sesame seeds.
  5. Bake the muffins for approx. 25 minutes, remove from the moulds and serve.
Recipe Notes

2. Bacon-Onion-Muffins Tips

Rich to the muffins fresh horseradish or salad or ham and pickled gherkins.

3. Other thematically matching Recipes

Bluebery muffins
Lemon muffins
Chocolate muffins
Hearty tomato olive muffins

Cupcakes Rezepte

4. Calories Muffins with Bacon and Onions

Nutrition Facts
Muffins with Bacon and Onions
Amount Per Serving
Calories 248 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 66mg 22%
Sodium 294mg 12%
Potassium 122mg 3%
Total Carbohydrates 21g 7%
Dietary Fiber 1g 4%
Sugars 0.3g
Protein 7g 14%
Vitamin A 6%
Vitamin C 1%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2000 calorie diet.

 

OTHER LANGUAGES: deGerman

Thomas Sixt

Thomas Sixt

Servus!Ich bin Thomas und zeige Dir auf dieser Website tolle Kochrezepte zum selber kochen.Als Kochprofi begleite ich Dich gerne in der Küche und als Foodfotograf möchte ich Dir Lust auf gutes Essen machen.Gutes Gelingen & Guten Appetit!

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