OTHER LANGUAGES: deGerman

Recipes for Desserts and Sweets from the German Chef Thomas Sixt

And the best comes to the end, that can only mean one thing: There’s something for the sweet tooth. You can even reverse the order of meals. I have already been to many a conference with buffet catering from the hotel. That was always great. All participants queued up for the appetizers and salads. But, you guessed it, the dessert was already built and I love dessert and anticyclical behavior 😉 … Desserts do not necessarily have to be oversweet. There are great variations with fruit or cheese. In any case, you can always find something suitable in the range of desserts, which will dangle your soul. Here you find all recipes from the Bavarian Chef Thomas Sixt 

Tarte Recipes for Clever! Many variations for fruit tarts and a special Christmas Tarte, With cooking video!

Tarte Recipes for Clever! Many variations for fruit tarts and a special Christmas Tarte, With cooking video!

By | Christmas, Cooking Videos, Desserts & Sweets, Recipemarks, Recipes by Thomas Sixt | No Comments

Large editorial about tart, discover simple recipes for tart, information about the different doughs, tips and tricks for processing. Last but not least, I’ll show you how star chefs serve a tart as a dessert and a tip for an extraordinary Christmas start. Have fun trying it out, good luck and lots of fun!

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Strawberry Cake simply prepared as Strawberry Crumble, Kitchen Story with many Chef Tips

By | Desserts & Sweets, Recipemarks, Recipes by Thomas Sixt, Strawberries | No Comments

Strawberry cake simply, this cake will inspire you and give you real pleasure. The strawberries are prepared with special sprinkles and that makes for a great taste explosion. You can bake the cake in the casserole dish, on the baking tray or in the souffle dish. In this article I give lots of tips for strawberry cake variations and a dessert idea for a strawberry variation forms the conclusion. Good success!

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strawberry ice cream

Make your own Strawberry Ice Cream with or without Ice Machine or Thermomix, Kitchen Story with Video Instruction and Recipe

By | Cooking Videos, Desserts & Sweets, Recipemarks, Recipes by Thomas Sixt, Strawberries | No Comments

I show in this article how to make a strawberry ice cream yourself. Beside the preparation of the vanilla ice cream mass I describe how you can make strawberry ice cream in the ice cream machine, strawberry ice cream without ice cream machine and strawberry ice cream in the Thermomix yourself. Good luck!

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chocolate cream-easy-to-prepare-recipe

Chocolate Cream Recipe for Dessert and Cake Filling, Cooking Wiki with Video and Tips

By | Cooking Videos, Desserts & Sweets, Recipemarks, Recipes by Thomas Sixt | No Comments

Chocolate cream as dessert and as filling for cakes and biscuits I explain and show in this recipe with cooking video. The chocolate cream succeeds completely without egg and gelatine and tastes great. Two variations for your next dessert are presented. Additionally an extra chocolate cream for filling as well as the well-known Parisian cream which is also called Canache or Ganache. Good success!

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Easy simple Crème Brûlée Recipe with wild Sea-Buckthorn Candies and Lemon Balm


Easy simple Crème Brûlée Recipe with wild Sea-Buckthorn Candies and Lemon Balm


By | Cooking Videos, Desserts & Sweets, Recipemarks | No Comments

Preparing the crème brûlée yourself is shown in this article. In addition to the original recipe for crème brûlée, the relatives Panna cotta and Crema catalana are presented. A cooking video shows the preparation of the simple crème brûlée according to Thomas Sixt. Tips and tricks, information and the crème brûlée recipe “simple” round off the article.

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Recipes for Desserts, Sweets and Baking

Dessert recipes by Thomas Sixt, that are fine sweet recipe ideas that simply succeed and please the eye and palate. Looking for a dessert for your perfect dinner? Then you’ve come to the right place! As a trained chef with starred cooking experience, I’ll show you great ideas for your next great dessert.

Dessert Ideas

When I think of desserts and desserts, I always think of my childhood. The pancakes from my grandmother and the delicious Kaiserschmarrn from my grandfather appear, the apple strudel or curd dumplings are no longer out of my head. New ideas want to be tried out constantly and can be found bit by bit in my Kochblog.

Fast Desserts are my World!

As a Bavarian and Viennese by choice, I love the simple Bavarian dessert ideas just as much as Austrian dessert variants. International desserts, desserts in a glass, warm and cold desserts can be found in my recipe collection.

A dessert is the last highlight of a meal, a dessert should glide gently over the tongue like a lemon butterfly and should not strain the stomach under any circumstances. The sweet finish must go well with the menu, must not be too light – one would forget that immediately – the dessert must be perfectly balanced. One should have the impression that the sweetness would not make fat – otherwise the pleasure is not great.

I like fast desserts and sweets with few ingredients

My recipes for desserts are characterized by starred cuisine and yet easy to follow. I have developed many dishes of sweet cuisine for myself and my friends, with the claim simple and surprising, exciting. In my recipe collection you will find fast dessert recipes with few ingredients. My cooking videos and step-by-step instructions will give you many chef tips for skillful preparation and the appealing, effective arrangement of your desserts.

OTHER LANGUAGES: deGerman