Casserole Recipes

Ideas for your next meal, easy made in the oven, you can find on this page!

Gefüllte Paprikaschoten

Stuffed Peppers, delicious vegetarian Preparation

Now I would like to introduce my recipe Stuffed Peppers to you with pleasure. This recipe is purely vegetarian.

I still know stuffed peppers from my grandma. She always used minced meat as filling. I, however, prefer vegetarian food by the day and find the vegetable cuisine exciting and varied.

So I thought about how to modernise this traditional granny recipe. Variety makes my filling interesting. In the course of my recipe you will find vegetable additions that also leave room for your own creations.

Let yourself be inspired by me or cook it one to one. It tastes delicious anyway – guaranteed! I wish you success and a good appetite!

Read More »Stuffed Peppers, delicious vegetarian Preparation

Vegetarische Lasagne auf dem Teller

Prepare Cauliflower Casserole as vegetarian Lasagne, Recipe with many Tips

Here I show you my Cauliflower Casserole recipe, which comes in Italian variant as a vegetarian lasagna.

Pork and Co are full of power, because we both eat cauliflower!

Did you know that the blossom vegetables are also called cauliflower, cheese cabbage, blossom cabbage, grape cabbage, minaret cabbage or Italian cabbage?

Cauliflower is often cooked around the world. White cabbage is one of the top 10 most popular vegetables. Especially in Asia, cauliflower is in great demand.

This is not without reason: the cabbage as a whole already looks like a fresh painting. The cabbage is easy to clean and ingeniously simple to prepare.

The best thing is that the cabbage is so versatile. You can integrate it into many dishes or make it the protagonist of a dish.

In the following I will show you my great recipe with a casserole variant that you may not yet know.

So let’s go to the kitchen and just get started. Have fun with it!

Read More »Prepare Cauliflower Casserole as vegetarian Lasagne, Recipe with many Tips

Arranged lasagne

Prepare Lasagne like a Chef – Recipe with Kitchenstory and Tips from Italy

Here I show you my Lasagne recipe. Buona Sera, Signorina, Buonasera… today Italian is cooked.

Original pasta casserole alla Bolognese with two delicious sauces without much effort…

You want to cook for more than one person? Do you cook casseroles for colleagues or for your new Tinder acquaintance? Huh, that can be exciting 😉

I can already calm you down… Thank God there are simple and fast ways to prepare your food, as well as classic ways of preparation, which you can choose according to your time account and occasion. 

Runs super… don’t worry, this kitchen story accompanies you step by step.

As your trusted cook, I bring great ideas into your kitchen! That makes the selection easy for you.

Now I wish you a lot of fun when you get hungry, until later in the kitchen! 

Read More »Prepare Lasagne like a Chef – Recipe with Kitchenstory and Tips from Italy

Moussaka from the oven

Moussaka Recipe with Step by Step Guide for Aubergine Casserole with and without Animal

Today I’ll show you my Moussaka recipe. Only last week it was there again, this discussion whether we cook lasagna or musaka.

The decision is easy for me, I like the combination of potatoes, aubergines and tomato juices very much.

Besides, when I eat lasagna I always have to think of the film of Godfather Part III, specifically the place where the poor daughter dies in Michael Corleone’s arms. The Mafia won’t come into my kitchen today! So rather Greek…

Now it starts, here is the cook of your confidence and I show you a delicious dish for the oven. Read more for advantages, I have hidden a secret bechamel sauce for you.

In the following story I will give you good tips that will awaken your cooking genius and show you several variations of the Greek casserole with eggplants.

Read More »Moussaka Recipe with Step by Step Guide for Aubergine Casserole with and without Animal

French cherry gratin

Cherry Gratin Recipe – Clafoutis aux Cerises, a fine and quick Dessert

Here I would like to show you my traditional and delicious French Cherry Gratin recipe

Such a cherry gratin is a great dessert, which you can also bring warm on the table. Your guests will definitely like it!

Clafoutis, that’s the French name, you can prepare with fresh cherries or with canned cherries. It is important to remember that the cherries must be stoned! 

You can also use other fruits such as pears, apricots, berries and strawberries. But cherries are typical for this fine dessert à la Maman.

I wish you a lot of fun with the preparation and a good appetite!

Read More »Cherry Gratin Recipe – Clafoutis aux Cerises, a fine and quick Dessert

Kartoffelgratin

Potato Gratin Recipe – Gratin Dauphinois from the Star Kitchen

My Potato Gratin recipe I show you on this page. I got to know Gratin Dauphinois, as the recipe is called in French, during my apprenticeship in a restaurant that was awarded a star by the Michelin Guide.

The gratin is absolutely simple and consists only of potatoes, cream, garlic, butter, salt, pepper, nutmeg and cayenne pepper. Optionally you can add thyme or some broth.

The most important thing is, the original gratin comes without cheese on the table.

The gratin is a popular side dish with meat and fish, it goes excellently with roast lamb and steak.

Below you will find a few step-by-step photos of the recipe, which will help you cook it yourself. 

Wish you good luck and a good appetite!

Read More »Potato Gratin Recipe – Gratin Dauphinois from the Star Kitchen

Kartoffelauflauf in der Auflaufform geagrt. Rezept Bild.

Potato Casserole Recipe – Cleverly prepare a quick Gratin

In this article I show you the fast Potato Casserole Recipe. It comes from my first cookbook: Der Minutenkoch – schmeckt.schneller. I have optimised and refined the dish many times in recent years.

In addition to potatoes as the main ingredient, courgettes are also added to the casserole. With a little skill you can prepare it in less than 15 minutes. Then the oven does the work and you can dress up for dinner. 

I wish you all the best and look forward to your comments at the end of this page.Read More »Potato Casserole Recipe – Cleverly prepare a quick Gratin