Simple Recipe for Tomato Sauce from strained Tomatoes and canned Tomatoes

Tomato Sauce strained Tomatoes Recipe Image
Tomato Sauce strained Tomatoes Recipe Image © Thomas Sixt

Author:
is a chef, food photographer and cookbook author.
Here he shares recipes, answers cooking questions and helps with cooking.

The Recipe Tomato Sauce strained Tomatoes I present to you in this wiki contribution.

The simplest of the tomato sauces is a classic of good Italian cuisine. 

Learn many tips and tricks for the preparation of the sauce, which tastes super delicious with noodles.

Good luck!

1. Recipe Tomato Sauce strained Tomatoes

My simple recipe for tomato sauce made from strained tomatoes and canned tomatoes is sure to succeed.

The sauce always waits for the pasta, which means preparing the sauce first, then cooking the pasta.

Tomato Sauce strained Tomatoes

Cooked, photographed and written down by chef Thomas Sixt.

Servings 2
Calories 131
Total Time 50 Min.

Simple guide for preparing tomato sauce from canned or strained tomatoes.

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4.97 from 634 ratings

Tomato Sauce strained Tomatoes Recipe Image
Tomato Sauce strained Tomatoes Recipe Image © Thomas Sixt

Preparation Time

10 Min.

Cook Time

40 Min.

Ingredients

1 pc onion finely diced
1-2 pc cloves of garlic
80 ml dry white wine (or prosecco)
2 tbs Olive oil
1 packet strained tomatoes (or canned tomatoes)
1 tsp brown cane sugar
1/2 tsp Salt
4 pinch Pepper
1 tsp thyme (or oregano or basil)

Instruction

Finely dice shallots
Whole and skinned shallot, peeled and diced.

Prepare onions

Halve onion and garlic, peel and chop finely.

Place a pot on top and heat two tablespoons of olive oil.

Onion and garlic in the pan
Fry the onion cubes and garlic cubes in the pan with color

Sauce base

Sweat the onion and garlic cubes in the pot for a few minutes until colourless.

Optionally add a little sugar and caramelise lightly.

Prepare the pasta sauce with garlic and onions
Deglaze onions and garlic with white wine and stock and bring to the boil.

Deglaze

Deglaze with the white wine, add the tomatoes and bring to the boil.

Let the sauce simmer for about 15 minutes.

Note:

Some tomato stems increase the flavour of the sauce and can be cooked with it.

fresh prepared tomato sauce in a pot

Finalize

Season the sauce with salt, pepper, sugar and herbs to taste and serve.

Video

Cousine

2. Calories (kcal.) and Nutritional Values at a Glance

3. Making a simple Tomato Sauce yourself

For the simple tomato sauce you need either canned tomatoes whole or in cubes, or strained tomatoes.

I like to use whole canned tomatoes because I love the tomato pieces in the sauce.

But that remains a matter of taste, it is up to you which kind you use.

The remaining ingredients are onions, garlic, white wine, salt, pepper, sugar.

Optional thyme, basil, Italian herb mixture and tomato paste.

In the best case the delicious tomato sauce consists of 7-8 ingredients including pasta.

pasta-pesto-genovese with crunchy herbs and caramelized tomato
Another recipe with whole tomatoes and pasta genovese… Click on the picture for the recipe!

4. Step by step Instructions Tomato Sauce with strained Tomatoes

It’s strange what people are looking for on the Internet.

Tomato sauce made from canned tomatoes is such a combination of terms that until now seemed very logical to me, but there is still more search for tomatoes that have passed through.

My recipe for tomato sauce from canned tomatoes is quite simple:

Cook Tomato Sauce from Tomatoes and canned Tomatoes yourself for spaghetti or other pasta
Simple tomato sauce, served as a classic, with basil and parmesan.

5. Cook Tomato Sauce yourself, some Chef Tips

You can caramelise the onions and garlic with a little sugar after sweating for a short time.

This will give the sauce more flavour later on.

Let the tomato sauce simmer for at least 15 minutes, so that the taste develops better.

Tomato paste brings strength to the sauce, but takes away fresh tomato paste.

Therefore use tomato paste carefully and with feeling.

near photo of penne with tomato sauce
The tomato sauce tastes great with any type of pasta: Spirali, Penne, Farfalle, Spaghetti,…

6. Matching Ideas

Comments, Cooking Questions and Answers

4.97 from 634 ratings

Below you can write to me directly.
Please don't forget the star rating on the recipe, 5 stars means you liked it!

  • What does “pc” mean? What is a “packet”?
    Would really love to use this wonderful, flavorful recipe.

    Reply

    • Hi Patricia,

      Pieces or Pack…

      Have fun cooking!

      BR Thomas

      Reply