Snow Peas Recipe

Snow peas recipe image
Snow peas Recipe Image © Thomas Sixt

Author:
is a chef, food photographer and cookbook author.
Here he shares recipes, answers cooking questions and helps with cooking.

You can find my simple snow peas recipe in this post.

As a side vegetable, the pods taste super delicious and are quickly prepared.

Have fun and good luck!

1. Recipe Snow Peas

Here are the step-by-step instructions with lots of photos.

You can find the cooking video and other tips after the recipe.

At the end of this page you can use the comment function to leave me a message or cooking question.

Snow Peas

Cooked, photographed and written down by chef Thomas Sixt.

Servings 2
Calories 247
Total Time 24 Min.

Easy instructions for preparing snow peas.

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5.00 from 68 ratings

Snow peas recipe image
Snow peas Recipe Image © Thomas Sixt

Preparation Time

15 Min.

Cook Time

9 Min.

Ingredients

400 g snow peas
40 g butter
primal salt
black ground pepper
brown can sugar
nutmeg
chili flakes

Instruction

Snow peas
Snow peas on kitchen cutting board.

Wash vegetables

Wash the mangetout under cold running water and dry.

Clean snow peas
Clean snow peas, cut off the pointed ends.

Clean vegetables

Cut off the sharp, dried ends of the pods.

Cut snow peas
Halve the snow peas in the middle.

Cut vegetables

Halve the prepared snow peas diagonally lengthways.

Snow peas in a pot
Place snow peas in a saucepan

Vegetable pot

Place prepared, chopped snow peas in a large saucepan.

I used a wok pan , which makes it easy to toss the vegetables before serving.

Season snow peas
Snow peas seasoned with salt, pepper, nutmeg and a little butter.

Season vegetables

Add the butter to the pods, season gently with salt, pepper, a little sugar and nutmeg.

Prepare snow peas with lids
Prepare the snow peas with the lid on.

Cook vegetables

Cook the snow peas with the lid on for about 3 minutes until al dente.

snow peas prepared
Prepared snow peas in a pot

Season vegetables

Season with salt, pepper and a little sugar.

Allow the vegetable juice to evaporate over high heat without a lid.

Taste the pods and increase the cooking time according to personal taste.

Serve the snow peas and vegetables
Arrange snow peas

Arrange vegetables

Arrange the pods on hot plates.

Snow peas recipe image
Snow Peas Recipe Image © Thomas Sixt

Serve

Decorate the prepared pods with a few chili flakes and serve.

Enjoy your meal!

Video

2. Nutritional Information

3. Snow Peas As A Side Vegetable

The snow peas are a grateful and quick side dish.

The preparation is quicker than with beans vegetables.

Blanching is not necessary, you can steam the pods in a pan with butter.

This saves you time and energy and you still get delicious vegetables.

The snow peas go well with the following dishes:

The pods are not only a nice side dish, you can also use them to prepare a fine vegetarian main course.

You can find ideas for this below…

4. Snow Peas As A Vegetarian Main Course

The fine pods can be wonderfully combined with potatoes and cauliflower.

You cook cauliflower in salted water until soft, you can boil or deep-fry potatoes.

I like the combination of fried potato cubes, mangetout vegetables and cauliflower with buttered crumbs.

This is one of those “sit in dishes”, it tastes good and there are different consistencies in it.

Quick recipe for Potato Cauliflower Snow Peas Vegetables:

The Agria and Bintje variety is a good idea for fried potatoes and fries!

With “noise” in the deep fryer Potato varieties tip from chef Thomas Sixt
Peel raw potatoes
Peel raw potatoes.
Fried potato cubes
Freshly fried and crispy diced potatoes.

5. More Ideas For Side Vegetables

Comments, Cooking Questions and Answers

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