Blueberry Muffins Recipe

Blueberry muffins Recipe Image
Blueberry muffins Recipe Image © Thomas Sixt

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is a chef, food photographer and cookbook author.
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Here comes my delicious Blueberry Muffins Recipe.

These are fresh fruits in a fluffy soft dough, which you can bake super easy.

Fresh blueberries are available in the supermarket at any time of the year.

You can produce gluten-free varieties by using a suitable flour.

So there are no limits to your baking pleasure.

Bake these great muffins with blueberries and let yourself be praised as a master baker!

For the preparation I recommend you the use of muffin tin and paper moulds. 

This way the muffins are guaranteed to dissolve easily and get the desired shape.

I wish you all the best and would be happy if you share the article.

1. Recipe Blueberry Muffins

Blueberry Muffins

Baked, photographed and written down by chef Thomas Sixt.

Servings 12
Calories 197
Total Time 30 Min.

Simple guide for baking muffins with blueberries.

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5.00 from 351 ratings

Blueberry muffins Recipe Image
Blueberry muffins Recipe Image © Thomas Sixt

Preparation Time

10 Min.

Cook Time

20 Min.

Ingredients

150 g butter (I use room warm soft butter.)
3 pc eggs
1 paket vanilla sugar
120 g brown sugar
4 tbs milk or soy milk (I also like to use almond or oat milk.)
1/2 tsp sodium bicarbonate
200 g Flour
2 tsp Baking Powder
1 pinch Salt
200 g blueberries (I add the blueberries to the dough in the moulds.)

Instruction

Mix the cupcakes batter together
Mix the batter together

Prepare dough

Preheat oven at 190°C hot air. Cover the muffin tray with paper moulds.

Beat eggs with sugar and vanilla sugar for 4 minutes.

Add flour to the dough

Add ingredients

Add the soft butter, lemon grater, sieved flour, baking powder, baking soda and salt and mix for 2 minutes.

Pour in cupcakes batter.
Creamy batter when pouring into the paper molds.

Fill dough

Pour the dough into the muffin cups and bake for 20 minutes.

cupcakes or muffins with blueberries
Top with blueberries

Blueberries supplement

Now add the blueberries to the dough.

This preserves the shape of the blueberries.

Blueberries, which are also called blueberries, are a delicious base for muffins. Muffins arranged on a plate.
Blueberry muffins baking recipe to bake yourself delicious.

Bake and Serve

Remove the blueberry muffins from the mould and leave to cool on a plate or baking tray.

Courses

2. Nutritional Values

3. Tips for Preparing Blueberry Muffins

For the preparation I have written down some points for you:

-> I recommend the use of muffin tray and paper cups.

-> With paper molds, the muffins are guaranteed easy to release and get the desired shape wonderfully.

-> You can bake the little cakes on top or bottom heat or hot air.

-> Preheating the oven for 15 minutes is a good idea.

-> Sift the flour when preparing the dough. This makes the cake batter turn out better.

-> Wash and dry the berries, wet berries do not bake so well in the dough.

-> Powdered sugar decoration is perfectly sufficient for quick cakes.

-> If you have a little more time, check out the blueberry cupcakes with topping cream.

Cupcake paper molds in muffin tin
Cupcake paper molds in muffin tin. This is how cupcake bases are sure to turn out!
cupcakes or muffins with blueberries
Top cupcakes or muffins with blueberries
Blueberry Muffins Blueberry Muffins Recipe Picture
Blueberry muffins are delicious little cakes that you can quickly bake yourself.

4. Baking and Decorating Tips for Blueberry Muffins.

Serve the muffins with fresh whipped cream and fresh berries.

Alternatively, top your cupcake with a frosting or topping of 200g cream cheese, 100g hardened coconut oil and 80g powdered sugar.

The blueberry cupcake recipe shows you the details for a cupcake with cream.

Decorate blueberry cupcakes
You can find the topping of the blueberry cupcakes elsewhere.
Cupcakes with blueberries
Cupcakes with blueberry recipe bake

5. More Muffin Recipes

6. More Baking Ideas

Comments, Cooking Questions and Answers

5.00 from 351 ratings

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