OTHER LANGUAGES: German

Bavarian Cuisine and Recipes from Bavaria

Recipes from Bavaria categories picture.

Recipes from Bavaria by chef Thomas Sixt.

Bavarian recipes and a little story… I myself come from Bavaria and grew up in Bavaria.

So I soaked up the liver sausage, the veal sausage with pretzels and the roast pork on Sunday with my mother’s milk.

Bavaria is not only Munich, FC Bayern Munich and Oktoberfest.

Bavaria is an incredibly beautiful country with friendly people who like to live and enjoy.

Many of my recipes are influenced by my apprenticeship as a cook at Alfons Schuhbeck and yet today I do a lot differently.

This category deals with Bavarian cuisine and the Bavarian recipes of my homeland.

Discover Bavarian potato salad, Bavarian roast pork in many variations, dumplings, roast goose, fruit and pretzel dumplings.

I like to serve a wheat beer with these culinary delicacies, because a good Bavarian beer is at home in Bavaria and in the world.

Here you find all recipes from the Bavarian Chef Thomas Sixt 

Bavarian Cuisine, Bavarian Specialities and Recipes from Bavaria in Germany

OTHER LANGUAGES: German